Welcome to the Dell’Orto Olive Oil Blog

For over 150 years, the Dell'Orto family has been dedicated to crafting the finest extra virgin olive oil, rooted in the rolling hills of Oliveto Citra, Italy. Now, we’re bringing that passion and expertise to you through this blog, a space where food lovers, home chefs, and health-conscious consumers can discover the magic of real, high-quality olive oil.

What You’ll Find Here

🥄 Expert Tips on Choosing & Using Olive Oil

Not all olive oils are created equal. We’ll teach you how to spot premium extra virgin olive oil, decode labels like PDO and organic certifications, and understand why first cold-pressed oil matters.

🍽️ Recipes & Culinary Inspiration

From traditional Italian recipes to modern takes on Mediterranean cuisine, our blog will feature mouthwatering dishes showcasing the versatility of olive oil. Whether you're drizzling Limonolio over seafood, adding a touch of Piccantolio to grilled meats, or making the perfect salad dressing, we’ve got you covered.

💚 Health Benefits & Wellness Insights

Olive oil isn’t just delicious—it’s a powerhouse of health benefits. Learn how EVOO supports heart health, fights inflammation, and plays a crucial role in the Mediterranean diet.

🏡 The Heritage & Craftsmanship of Dell'Orto Olive Oil

Get a behind-the-scenes look at how our olive oil is made, from hand-harvesting in the ancient groves of Salerno to the state-of-the-art cold extraction process that preserves flavor and nutrients. We’ll also explore the rich history of Oliveto Citra, the heart of our family tradition.

Join Us on This Flavorful Journey

Whether you're a seasoned chef, an olive oil connoisseur, or simply someone who appreciates the beauty of high-quality ingredients, this blog is for you. We invite you to explore, experiment, and elevate your culinary experience with Dell'Orto Olive Oil.

Stay tuned for our first post, and in the meantime, follow us on Instagram and Facebook for more updates and inspiration!

Buon Appetito!